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Cooking Books
| Lewis, Sara: Cooking For Babies. How to give your baby the best health and vitality
Book Number: 33838
Sebastian Kelly1997 4to hardcover 96pp index, colour illus. very good / very good d/w.
Keywords: baby babies food health cooking recipes
Price: $25.00 |
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| Seddon, George & Burrow, Jackie: The Wholefood Book
Book Number: 34287
Colporteur Press Sydney, Aust. 1984 4to. hardcover. 240pp. index, colour illus. very good. / very good d/w.
Keywords: hair hairstyles styling fashion
Price: $15.00 |
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| Fitzgibbon, Theodora: The Food of the Western World, An Encyclopedia of Food from North America and Europe
Book Number: 34473
Quadrangle NY 1976. 4to. cloth hardcover. 529pp. very good.
Keywords: Food from North America and Europe cooking recipes
Price: $45.00 |
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| Supercook; edited by Linda Doeser: Supercook's Cooking Under Pressure a Comprehensive Guide to Pressure Cooking
Book Number: 34948
London: Marshall Cavendish, 1982 4to. hardcover. 88pp. colour illus. very good. / very good d/w.
Keywords: Comprehensive Guide to Pressure Cooking
Price: $18.00 |
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| Goldbeck, Nikki and David; Foreword by Gail Duff: The Complete Wholefood Cuisine
Book Number: 35038
Thorsons 1984 8vo. Hardcover in d/w. Very good. Comprehensive wholefood cookery book. Contents include Recipe notes, short-order cooking, appetizers and Hors d'Oeuvres, Soups, Main Course, Side Dishes, Condiments, Sauces and Gravies, Bread Baking and Cracker Making, Snacks, Desserts, Beverages, The Food Factory, Planning a Menu, The Wholefood Pantry, Food Handling and storage.
Keywords: Recipe notes, short-order cooking, appetizers and Hors d'Oeuvres, Soups, Main Course, Side Dishes, Condiments, Sauces and Gravies, Bread Baking and Cracker Making, Snacks, Desserts, Beverages, The Food Factory, Planning a Menu, The Wholefood Pantry, Food
Price: $33.00 |
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| Mangan, Luke: Luke Mangan Food
Book Number: 35374
South Yarra, Vic. Hardie Grant Publishing 2002 Square 4to hardcover 180pp index, illus. very good+ / very good+ d/w. Signed by author on fep.
Keywords: Cookbooks Cookery General Luke Mangan Food Mangan Luke
Price: $65.00 |
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| : The Victorian Kitchen Book of Jams and Jellies.
Book Number: 35456
Island Books 1995 Square 4to. Pictorial Laminated boards in d/w. 41pp. Very Good/very good. Illustrated with colour photographs and hand tinted engravings, poems and song snippets etc. Recipes include Jam, Jellie, Jelly, Conserve, Cheese, Marmalade Recipes, Curd, Preserves, Butter, index.
Keywords: Jam, Jellie, Jelly, Conserve, Cheese, Marmalade Recipes, Curd, Preserves, Butter,
Price: $22.00 |
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| Peacock, Jean I.: A history of home economics in New South Wales
Book Number: 36605
Sydney Home Economics Association of New South Wales 1982 Large 8vo softcover 188pp, b/w illus. very good.
Keywords: Home economics Study and teaching New South Wales History A history of home economics in New South Wales Peacock Jean I
Price: $22.00 |
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| No Author: Woman's Own Book of Cake Decorating
Book Number: 37044
Hamlyn 1980 4to hardcover 128pp index, colour & b/w illus. very good / very good d/w.
Keywords: Cake Decorating making cooking cakes
Price: $16.50 |
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| Campbell, Susan: Cook's Companion
Book Number: 37257
Chancellor Press 1985 8vo hardcover 288pp index, b/w illus. very good / very good d/w.
Keywords: Cookware Cook's Companion Campbell Susan
Price: $30.00 |
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