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Browse  Cooking Books

There are 248 books in this catalogue.
Bill Driscoll:  The Great Aussie Beer Book
Book Number: 1322
Ellsyd 1984 4to. hardcover. 160pp. colour illus. Excellent copy in very good d/w with wrinkled top edge. Illustrated with photographs, Foreword by Len Evans.
Keywords: swan, cooper, Cascade, fosters, tooheys, Brews, Boozers, Brewers, Breweries, Booze Laws
Price: $12.00


Oliver, Jamie:  The Return of the Naked Chef
Book Number: 51262
Michael Joseph Ltd 2000 4to Hardcover in d/w. 288pp very good. The bestselling, brilliant young chef is back with a second book to accompany a major BBC TV series. There is no doubt that Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, home-cooked food. His talent is huge, his style relaxed and his fans just want more! So here it is ...another book filled with fresh ingredients, 'pukka' recipes and boundless enthusiasm. Get stuck in with Jamie!
Keywords: The Return of the Naked Chef Oliver Jamie
Price: $15.00


Rothenberger, Lyle (Editor) illustrated by Pixie O'Harris:  More Star Spangled Cooking with The American Women's Club of The American Club, Sydney, Australia
Book Number: 6397
M. J. Seymour and Associates. September 1968. Illustrated by Pixie O'Harris in b&w full page chapter headings. Comb bound red card covers, 244pp. Dedication reads " The American Centre of Sydney during WWII provided a place where many american serviceman and women found food reminiscent of home. Over a million meals were served by volunteer workers. Includes recipies by Mrs Jacqueline Kennedy, Dame Pattie Menzies, Dwight D. Eisenhower, Pearl S. Buck, Lyndon B. Johnson, Mrs. R.W. Askin, Mary Martin, Joan Sutherland, Bing Crosby, Andrea, Mrs. Ronald Rean, Mrs Patricia Nixon, Dame Zara Holt, Miss June Dally-Watkins, Arlene Francis.
Keywords: Pixie O'Harris, Mary Martin, Joan Sutherland, Bing Crosby, Andrea, Mrs. Ronald Rean, Mrs Patricia Nixon, Dame Zara Holt, Miss June Dally-Watkins, Arlene Francis.
Price: $55.00


Katzen, Mollie:  Still Life with Menu Cookbook
Book Number: 20622
Berkeley. Ten Speed Press, 1988 4to. softcover. 350pp. index. colour illus. very good.
Keywords: cooking recipes food menus art paintings still life
Price: $18.00


Hesse, Eelco.:  Tea - The Eyelids of Bodhidharma.
Book Number: 22343
Dorchester, Prism Press, 1982 Oblong 8vo. softcover. 118pp. index. b/w illus. very good+.
Keywords: tea herbs beverages drink hot pot of history types leaves
Price: $15.00


Flag, Fannie:  Fannie Flagg's Original Whistle Stop Cafe Cookbook
Book Number: 22513
Australia, Random House 1993 4to. softcover. 210pp. b/w illus. very good, spine faded.
Keywords: Whistle Stop Cafe Cookbook cooking recipes food fried green tomatoes
Price: $14.00


Fulton, Margaret:  I Sang for My Supper
Book Number: 22623
Australia: Lansdowne Press, 1999. 8vo. hardcover. 288pp. index. b/w illus. Near Fine. / very good d/w.
Keywords: Fulton, Margaret australian biography cooking food recipes
Price: $18.00


Mosimann, Anton with Daneff, Tiffany.:  The Essential Mosimann.
Book Number: 23659
London: Ebury Press, 1993 4to. hardcover. 160pp. index, colour illus. near fine. / very good+ d/w.'
Keywords: cooking chef mosimann london restaurand dining club food recipees
Price: $18.00


Nidetch, Jean, drawings by Ivy Bottini:  Weight Watchers Cook Book
Book Number: 24002
Hearthside Press New York, NY 1966 8vo. hardcover. 288pp. index, b/w illus. very good. / very good d/w.
Keywords: Weight Watchers Cook Book
Price: $18.00


Ricciotti, H:  The Pregnancy Cookbook
Book Number: 25123
W.W. Norton & Company Ltd 10/6/1996 4to softcover 323pp index, b/w illus. very good. Offers information on vitamin and mineral intake, physical symptoms, and psychological concerns for preconception, pregnancy, and postpartum, and includes recipes and sample menus.
Keywords: Health Family Lifestyle The Pregnancy Cookbook Riociotti H
Price: $18.00


Blumer, Bob:  The Surreal Gourmet: Real Food for Pretend Chefs
Book Number: 28007
San Francisco Chronicle Books, 1992 4to softcover, wraps. 96pp colour illus. very good. This irreverent collection of 25 delicious recipes, each accompanied by an original, full-color work of surreal art, is the ultimate in hip kitchen entertainment. Written by Hollywood music manager Bob Blumer, The Surreal Gourmet is a cookbook with a sense of humor. All of the intensely flavored dishes can be prepared in less than 30 minutes, and each includes a wine selection and music to cook by.
Keywords: Food Drink The Surreal Gourmet Real Food for Pretend Chefs Blumer Bob
Price: $12.00


Oiver, Jamie:  Save wtih Jamie - Shop Smart, Cook Clever, Waste Less
Book Number: 62356
Penguin Michael Joseph 2013 4to. Hardcover in d/w. Very good, sm tear to top spinefold of d/w. Illustrated. Index. 120 Money Saving Meals.
Keywords:
Price: $18.00


Margaret Fulton:  Encyclopedia of Food & Cookery
Book Number: 34438
Octopus Books 1983 4to, hardcover 496pp index, colour & b/w illus. good. / good d/w with small tear.
Keywords: Encyclopedia of Food Cookery cooking recipes fulton
Price: $18.00


:  Georgia Land - A Collection of Georgia Recipes, Historic Landmarks and Scenic Attractions
Book Number: 32251
The Auxiliary to the Medical Association of Georgia 1992 square 8vo. Ring bound. Laminated pictorial boards. Very good condition. Excellent examples of southern cooking, chicken recipes, pork chops, Brownies and Bars, cookies, sweets, entrees, Index. Limited to 7500 copies.
Keywords: Southern Cooking, Brownie Recipe,
Price: $22.00


Clinton-Williams:  The Jellex Book
Book Number: 32508
Sydney, Clinton-Williams n.d. 8vo. softcover. 56pp. colour illus. very good inside, good, chipped cover with a split down spine.
Keywords: jellex jelly recipes cooking australian
Price: $25.00


Lewis, Sara:  What to Feed Your Toddler: How to Give Your Growing Child the Best of Health and Vitality
Book Number: 33832
Ultimate Editions 1996 4to hardcover 96pp index, colour illus. very good.
Keywords: What to Feed Your Toddler How to Give Your Growing Child the Best of Health and Vitality Lewis Sara
Price: $18.00


Westland, Pamela:  Encyclopaedia of Spices
Book Number: 33837
Marshall Cavendish 1985 4to hardcover 152pp index, colour illus. very good / very good d/w.
Keywords: Spices Encyclopaedia of Spices Westland Pamela
Price: $15.00


Lewis, Sara:  Cooking For Babies. How to give your baby the best health and vitality
Book Number: 33838
Sebastian Kelly1997 4to hardcover 96pp index, colour illus. very good / good d/w creased on top edge.
Keywords: baby babies food health cooking recipes
Price: $18.00


Seddon, George & Burrow, Jackie:  The Wholefood Book
Book Number: 34287
Colporteur Press Sydney, Aust. 1984 4to. hardcover. 240pp. index, colour illus. very good. / very good d/w.
Keywords: hair hairstyles styling fashion
Price: $12.00


Fitzgibbon, Theodora:  The Food of the Western World, An Encyclopedia of Food from North America and Europe
Book Number: 34473
Quadrangle NY 1976. 4to. cloth hardcover. 529pp. very good.
Keywords: Food from North America and Europe cooking recipes
Price: $25.00


Goldbeck, Nikki and David; Foreword by Gail Duff:  The Complete Wholefood Cuisine
Book Number: 35038
Thorsons 1984 8vo. Hardcover in d/w. Very good. Comprehensive wholefood cookery book. Contents include Recipe notes, short-order cooking, appetizers and Hors d'Oeuvres, Soups, Main Course, Side Dishes, Condiments, Sauces and Gravies, Bread Baking and Cracker Making, Snacks, Desserts, Beverages, The Food Factory, Planning a Menu, The Wholefood Pantry, Food Handling and storage.
Keywords: Recipe notes, short-order cooking, appetizers and Hors d'Oeuvres, Soups, Main Course, Side Dishes, Condiments, Sauces and Gravies, Bread Baking and Cracker Making, Snacks, Desserts, Beverages, The Food Factory, Planning a Menu, The Wholefood Pantry, Food
Price: $18.00


Campbell, Susan:  Cook's Companion
Book Number: 37257
Chancellor Press 1985 8vo hardcover 288pp index, b/w illus. very good / very good d/w.
Keywords: Cookware Cook's Companion Campbell Susan
Price: $18.00


Bailey, Adrian:  Fruits of the Earth. Vegetable & fruit recipes.
Book Number: 37580
Joseph 1986 4to hardcover 128pp index, colour illus. very good / very good d/w.
Keywords: Cooking Food Fruits of the Earth Bailey Adrian
Price: $15.00


Swartvagher, Michel:  Tahitian Cooking
Book Number: 37668
Les Editions Du Pacifique, 1980 square 8vo. Laminated Illustrated boards. 48pp. Illustrated throughout with colour how-to photo's. Incudes translations for english words and tahitian words in the index. Contents includes, fishes, shellfish, seafoods, freshwater produce, accompanying vegetables and fruits, the Tahitian oven, the tama'ara'a, meat, salads, desserts, jams and preserves, po'e, drinks.
Keywords: Tahiti, fish, shellfish, Island foods
Price: $15.00


Australian Women's Weekly:  Cookery for Parties - Catering, Organising, Decoration
Book Number: 37760
Australian Women's Weekly n.d. late 1940's early 50's. 4to. Colour Illustrated covers. 64pp. Prize Recipes In 3000 Pound Competition. 64pp. Toned and water mark at bottom of spine. Each party is planned by a prize winner in the competition. Party plans include two 21st Birthday for 30, two Wedding Breakfast for Thirty, two Barbeque Supper for 25, three Celebration Dinner for Twelve, two Buffet Dinner for Twelve, two Novelty Bridge Tea for Twelve, two Engagement or Pre-Wedding Afternoon Tea-Party for Twenty-five, four Children's Party for Twenty. Top grade plans that have versatility, resource, and originality. Their designs for parties cover details of decoration and entertainment as well and menus and recipes. The food schemes delight the eye and palate, but give due regard to food values and resonable economies. There are also valuable hints on the advance planning and preparation which make it possible for the hostess to manage her party alone, or with just a little help. Illustrations in B&w photos.
Keywords: Party Planning
Price: $35.00


Steven Saunders with Graham Hart:  Only the Best - Nutritious and Tasty Recipes for Children
Book Number: 37775
Optima 1993 4to. Softcover in very good condition. 207pp. Great book to get families into the habit of healthy eating. Contents includes recipes for First Foods for weaning, breakfasts, quick snacks, stocks, sopups and sauces, fish dishes, main dishes, vegetarian, sweets, party food, picnics and packed lunches.
Keywords: Cooking for Babies, Todler Foods, First Foods for weaning, breakfasts, quick snacks, stocks, sopups and sauces, fish dishes, main dishes, vegetarian, sweets, party food, picnics and packed lunches.
Price: $15.00


Seaton, Liz:  Gingers The CookBook
Book Number: 38876
Self Published by Gingers 4to, Softcover. 120pp. Index. Signed by Liz Seaton on title page. Contents includes The Simple Guide to Home Entertainng, Canapes, Outdoor Dining, Buffet Parties, Dinner Parties, Index, Equipment.
Keywords: Entertaining, Cookery, Gingers Hong Kong
Price: $15.00


Chelf, Vicki Rae:  Cooking with the Right Side of the Brain
Book Number: 38965
Avery 1991 4to. softcover. 283pp. indexcolour & b/w illus. very good.
Keywords: cooking vegetarian recipes
Price: $16.50


Peiris, Doreen:  A Ceylon Cookery Book - a practical guide
Book Number: 39608
7th Edition, 1994 8vo. Softcover. Very good with ffl removed. 165pp. + 16pp. Index. Contents includes, Preparaton of Chillie and Curry Powder, Roasted Curry Powder, Roasting of Curry and Chillie Powder, Tepering-How to Temper curries and why, Rice and Curry dishes for every day, basic recipes, cakes, puddings, shorteats, morning breakfast recipes, invalid cookery, sweets, ice cream and Sinhala rasakavili for use in Ceylon homes.
Keywords: 300 tested recipes.
Price: $15.00


Koffmann, Pierre & Shaw, Timothy:  Memories of Gascony
Book Number: 39855
Pyramid Books London 1990 4to. hardcover. 256+pp. index, colour illus. very good. / very good d/w.
Keywords: cooking recipes french france
Price: $25.00



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